Complete enrobing line for chocolate BTI-E-400/10000

Complete enrobing line for chocolate BTI-E-400/10000
Group: Chocolate line
Producer: BTI
Control: Semi automatic
Delivery: 4-5 month
Terms of delivery: From Location

Technical Data
Enrobing Machine BTI-E-400/10000
Chocolate enrobing line consists of:
- Completely made of stainless steel
- Motor manufacturer: SEW Eurodrive
- Control system: Omron/Schneider
- Blower
- Enrober box
- Internal heating
- Interior heating element
- Infeed conveyor approximately 1 meter long
- Bottom and full enrobing possible
- Bottom pan with thermocouple
- Double-walled bottom pan, heated by hot water
- Agitator in bottom pan
- Bottom pan manually extendable for cleaning
- Chocolate pump, pump head made of stainless steel
- Double-walled piping, heated by hot water
- De-tailer shaft

OPTION:
For real chocolate (with cocoa butter) Version with external tempering machine available for an additional charge
Cooling Tunnel Model: BTI 400/6000
- Conveyor belt width in the cooling tunnel: 400 mm
- Mesh belt width in the enrober: 375mm
- Conveyor belt speed: 0-7 m/min
- (Speed ??is adjustable)
- Cooling compressor power: 3 HP
- Cooling compressor brand: Copeland
- Cooling tunnel temperature: 0-10 °C
- Total cooling tunnel length: 8 m (1 m inlet + 6 m effective cooling + 1 m outlet)
- Machine weight: 1200 kg
- Installation dimensions: 10000 x 650 x 1800 mm
- Machine material: Stainless steel

Optional:
PLC and touchscreen are subject to additional costs
Delivery with commissioning on request
IMPORTANT: If you want to use real chocolate/couverture, you will need a tempering machine, which can be ordered separately from us.
You can also order a chocolate tank; see the attached drawing.