Meincke Swiss Roll & Layer Cake Line

Meincke production line, perfect for the production of Swiss Roll & Layer Cake Line. Group :... more
Product information "Meincke Swiss Roll & Layer Cake Line"

Meincke production line, perfect for the production of Swiss Roll & Layer Cake Line.

Group: Swiss-Roll-Line & Layer Cake
Producer: Meincke
Control: computer control
Delivery: according to prior agreement
Location: EU
Condition: very good, rarely used

Technical Data
System consisting of:

  • 1 Mondomix Cake Preparation System
  • 1 Mondomix Cream Preparation System
  • 1 Mondomix Jam System
  • 1 Indirect forced convection Oven
    • Working width 800 mm
    • Baking Chamber 16000 mm
  • 1 Baking Conveyor 24 m long
  • 1 Overhead cooling conveyor
  • 1 Make up table 16 m long
  • 1 Longitudinal strips cutter
  • 1 Distributor for syrup solution onto the Sponge dough
  • 1 Folding unit for mini rolls
  • 1 Rolling unit for Swiss rolls
  • 1 Folding unit for 2-Layer cakes
  • 1 Folding unit for 3-Layer cakes
  • 1 Dough sheet cross cutter
  • 1 Washing device
  • 1 Transfer conveyor

Capacity:

  • 1) Mini roll
    • D x L= 35 x 80 mm
    • Approx 27 gr / 18.000 Pcs/hour
  • 2) 2-Layer cakes
    • L x W x H= 80 x 40 x 25 mm
    • Approx.27 gr / 18.000 Pcs/hour
  • 3) 3-Layer cakes
    • L x W x H= 80 x 40 x 50 mm
    • Approx. 35 gr / 12.000 Pcs/hour
  • 4) Swiss rolls
    • D x L= 65 x 220 mm
    • Approx. 320 gr / 1450 Pcs/hour

On request, we are happy to provide technical support for dismantling the system, loading it onto a truck or container with all the necessary customs documents, as well as transport and assembly with commissioning.
A product run should be requested from Meincke.

  

 

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